What keeps industry leaders awake at night? What challenges and opportunities are top of mind for experts dedicated to the continuous advancement of food safety in different parts of the world? How can we achieve the GFSI vision of safe food for consumers everywhere?
These are some of the questions the 2018 GFSC Programme Committee are asking as they build the next Global Food Safety Conference - from crafting the programme itself to designing the entire delegate experience. Read more.
Yes, the Global Food Safety Conference 2018 is headed to Japan! This is a unique opportunity to gain insights from different countries' approach to food safety. We’re excited to benefit from the local influence and learnings, but you can also continue to expect a global conference, with a global programme.
- Sara Mortimore, GFSC Programme Commitee Member, Vice President Product Safety, Quality and Regulatory, Land O'Lakes, USA
Programme at a Glance
We’re working hard developing the inspirational GFSC programme you’ve come to expect. But don’t get too comfortable, because we’re shaking things up.
The 2018 edition will take a stronger implementation approach. From practical nuggets to real-life case studies and actionable take-aways that delegates can take home and implement in their operations. Stay tuned for more about the Programme! Read more.
Heading to Tokyo
After a record-breaking 2017 conference which gathered 1,200 delegates from 54 countries in Houston this spring, the 2018 conference is heading to Tokyo under the theme of Safe Food for Consumers Everywhere.
If you are involved in the food industry in any way, chances are you have a vital role in keeping food safe. We hope to welcome you in Tokyo next March at the industry’s annual rendez-vous for the advancement of food safety and consumer trust worldwide.
Stay tuned for more Programme updates and teasers, coming soon. And make sure you're subscribed to receive Global Food Safety Conference news.