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GFSI Benchmarking Progress

In the GFSI Guidance Document Sixth Edition, GFSI committed to full transparency throughout its benchmarking process. As food safety management schemes are submitted to GFSI for benchmarking, their progress through the various stages of the benchmarking process can be tracked here. A news release will be sent out once schemes have been successfully recognised by GFSI, and if you do not already receive GFSI news releases and event invitations, please send your full contact details to This e-mail address is being protected from spambots. You need JavaScript enabled to view it .

Process completed
orange Work in progress

Click on Each Scheme Owner logo to see the details of their Benchmark Application

Scheme Owner Acceptance of Application Desk Review / Completion of Assessment Matrix
Assessment by Benchmarking Committee Benchmark Committee - Scheme Owner Meeting Issue of Assessment Report Stakeholder Consultation Issue of Final Report GFSI Board Decision

BRCBRC Global Standard for Food Safety Issue 6
BRC/IoP Global Standard for Packaging and Packaging Materials Issue 4

 

 

 







BRCBRC Scope Extension

J Provision of Storage and Distribution Services









CanadaGAP-Logo

CanadaGAP Scheme Version 6 Options B and C and Program Management Manual Version 3

 

 






CHINA HACCP

 

Logo-FSSC-eps

FSSC 22000 scheme - October 2011 issue

 

 







GAA

Global Aquaculture Alliance Seafood Processing Standard Issue 2 - August 2012


GLOBALGAP2

GLOBALG.A.P. Integrated Farm Assurance scheme Version 4 and the Produce Safety Standard Version 4








GRMS

Global Red Meat Standard (GRMS) 4th Edition Version 4.1



IFS_Logo_2013_RGB_SMALL

IFS Food Standard Version 6




IFS Scope ExtensionIFS_Logo_2013_RGB_SMALL

IFS Scope Extension

J Provision of Storage and Distribution Services

IFS_Logo_2013_RGB_SMALL

IFS_PACsecure_logo









Primus

PrimusGFS v2.1 – December 2011


SQF

SQF Code 7th Edition Level 2

SQF

Scope Extension - J Provision of Storage and Distribution Services

SQF

SQF Code 7th Edition Level 2
Scope Extension - FEED

Does the scheme meet the following criteria?
Is the scheme publicly available and certifiable, without restriction by membership or other limitation, to certification bodies?
Do the certification bodies operating a certification system have accreditation to the scope of the relevant scheme?
Is the accreditation body providing accreditation to the certification bodies a member of the International Accreditation Forum and is the accreditation body in question also signed up to the Multi Lateral Arrangement of ISO/IEC 65?
Has the scheme been developed in compliance with ISO Guide 65 or ISO 17021?
Have you completed the clause-by-clause comparison of your scheme with the Guidance Document in the GFSI Benchmarking Application?
If there are any anomalies with the Guidance Document, can you provide argumentation to justify compliance?
Can you provide the written support from at least three user organisations representing the retail / food service or producing / manufacturing sectors that use who or are going to use the scheme?
Please also refer to GFSI Guidance Document Sixth Edition Part II Clause 1.2.1 for additional requirements. If you can reply positively to ALL of the above questions, and you meet the requirements in Clause 1.2.1, you can then proceed to the submission of your scheme to GFSI.

 
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