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Technology

  • Collaboration, Culture and Capacity Building Will Take Centre Stage at GFSI’s Global Food Safety Conference 2018

    Food safety, transparency, and traceability are top of mind these days for everyone; from the CEO of a food and beverage company all the way to the individual consumer. In this environment of consumer awareness and digital transformation, how can we ensure food safety for consumers everywhere? The Global Food Safety Initiative has made it their mandate to advance innovation and collaboration around this question, weaving it into the fabric of the 17th instance of our Global Food Safety Conference taking place in Tokyo from 5-8 March 2018.

    Food safety, transparency, and traceability are top of mind these days for everyone; from the CEO of a food and beverage company all the way to the individual consumer. In this environment of consumer awareness and digital transformation, how can we ensure food safety for consumers everywhere? The Global Food Safety Initiative has made it their mandate to advance innovation and collaboration around this question, weaving it into the fabric of the 17th instance of our Global Food Safety Conference taking place in Tokyo from 5-8 March 2018.

  • How Are Consumer Trends and Technology Affecting Food Safety?

    There’s never been a more exciting time to work in the food industry. With changing demographics, technology, operating environments, regulations, commerce and routes to market - it’s a perfect storm of innovation.

    There’s never been a more exciting time to work in the food industry. With changing demographics, technology, operating environments, regulations, commerce and routes to market - it’s a perfect storm of innovation. As food professionals, we have to keep pace with these changes. Food safety is a key aspect of this and must be at the forefront of our field.